Ginger Crunch Slice
Classic oaty and coconut biscuit base layered with creamy gingery icing. Perfect for foodservice, catering platters, care homes and events as each slab can be sliced into as many portions as required. Serve with ice cream or a dollop of fresh cream.
30 x 80g
5 days
Ambient
Icing Sugar, Brown Sugar, Butter (Milk), Golden Syrup, Self Raising Wheat Flour [Raising agents (341,450,500)], Oats, Coconut, Crystallised Ginger (2%), Ginger (1%), Raising Agents [450,500,541,336].
Pan spray contains emulsifier (Soy-322)
| Qty per serving | Qty per 100g | |
|---|---|---|
| Energy | 1560 kJ | 1950 kJ |
| Protein | 2.6 g | 3.3 g |
| Fat - Total - Saturated |
14.6 g 9.9 g |
18.2 g 12.4 g |
| Carbohydrates – Total - Sugars |
56.6 g 44.4 g |
70.7 g 55.4 g |
| Sodium | 136 mg | 171 mg |
CONTAINS: GLUTEN (WHEAT), MILK, SOY
Defrost Instructions: Thaw with the box closed at room temperature for 1 hour. Then store in the fridge at 4˚C.
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All our products are handmade, so appearance and size may vary slightly.
Rocket Foods reserves the right to change at any time product appearance or ingredients, or to remove a product from sale.
We operate an externally audited Template Food Control Plan for all products. Rocket Foods products have been frozen and thawed. Do not refreeze. If products are refrozen, Rocket Foods cannot guarantee the quality.