Chocolate Caramel Slice
Two layers of special recipe dark chocolate cake sandwiched together with gooey handmade caramel. Perfect for foodservice, catering platters, care homes and events as each slab can be sliced into as many portions as required.
10 x 90g
Sugar, Sweetened Condensed Milk (18%) [Milk, sugar], Butter (Milk), Golden Syrup, Wheat Flour, Sour Cream [Cream, milk, milk solids, thickeners (1442, 410, 407), halal gelatine, cultures], Cocoa Powder (5%), Egg, Canola Oil, Dark Compound Chocolate Chips (0.5%) [emulsifier 322-Soy], Raising Agents [500, 450,541,336], Coffee Powder (Caffeine), Flavour, Salt.
CONTAINS: EGG, GLUTEN (WHEAT), MILK, SOY.
Defrost Instructions: Thaw with the box closed at room temperature for 1 hour. Then store in the fridge at 4˚C.