Handmade Cornish Pasty made with diced beef pieces, diced potato, swede and onions. Perfectly seasoned with pepper enclosed in a savoury pastry. An original recipe developed by Rocket Foods.
6 x 200g
Savoury Pastry [wheat flour, animal fat, water, salt, emulsifiers (471, 322 (from soy), acidity regulators (500,300), antioxidant (307b (from soy)), water, butter, onion bouillon (wheat, milk), preservative (202)], Beef, Potato, Swede, Onion, Butter, Egg, Salt, Black Pepper.
CONTAINS: EGG, GLUTEN, MILK, SOY
We recommend that our savouries are best reheated in the oven. This avoids soggy pastry which can occur when heating in the microwave. Pre-heat oven at 170°C on fan bake. Heat for 20 to 25 minutes, or until piping hot. Timings can vary depending on oven.