Have a soft spot for sweet treats? Enjoy the occasional pick me up, or look forward to dessert more than dinner? Let us introduce three Rocket Kitchen 6-inch desserts that are lovingly hand-made in New Zealand.
A new twist on a favourite, this dessert will be a winner at any dinner party.
It’s a classic with a rich, dark chocolate cake base, a creamy espresso infused topping and finished with cocoa powder, piped chocolate cream and chocolate balls.
The only problem is you’ll need more than one - everyone will ask for seconds!
A delectable coffee flavoured sweet treat that is simply irresistible.
It’s a creamy Kahlua and espresso cheesecake with a crunchy hazelnut biscuit, finished with sprinkled cocoa powder and topped with a chocolate decoration. Delicate simplicity!
Chocolate and Passionfruit Dessert
A combination of gooey chocolate and sticky fruity that’s sure to keep everyone guessing.
This treat has a rich dark chocolate mousse, a chocolate almond sponge base, surprise passionfruit jelly, and is finished with swirls of chocolate cream, passionfruit and a light dusting of cocoa. Yum!
Alongside our other sweet treats, like macarons and eclairs, these 6-inch desserts are perfect for events, platters and catering. They are super convenient too – take out of the fridge and enjoy at room temperature!
If you are keen to either sample or order, please get in touch:
Email: firstname.lastname@example.org or Call: our customer service team on 09 525 5480.